Italian Food Group - Producers of

Olives

ANTIPASTI

PESTO

PASTRIES

Our Factories

Olives, AntipastI, Pesto

pastries

OurStory

OUR LOVE FOR EXCEPTIONAL FOOD HAS BEEN AT THE HEART OF OUR FAMILY FOR FIVE GENERATIONS

For us, Carlo, Andrea, and Francesca, growing up in the Diforti family meant that some of our most cherished memories were centred around food and the people who lovingly crafted it. When we took over the family business in 2005, our mission was not only to preserve the heritage, expertise, and knowledge passed down by our forefathers, but also to honour their creativity and passion, by bringing fresh ideas to the Diforti brand.

Today, we produce all our products in our state-of-the-art, BRCGS-accredited facilities in Italy, just a short distance from where it all began in 1875.

Our Brands

Your Deli Counter Solution

Your Retail Solution

Your Kitchen & Manufacturing Ingredients

Olives, Antipasto, Pesto

At our new, state-of-the-art factory in central Sicily, we produce a wide variety of olives and antipasti as well as making different types of pesto.

With our increased production capacity, we are able to meet the needs of all sectors of the market, whether this be Retail, Foodservice or Manufacturing, including:

PASTRIES

Diforti traditional Italian filled pastries are made in our modern factory in Southern Italy. The range is varied and comprises

All of the Diforti pastries are filled with smooth creams, including – Chocolate Hazelnut, Pistachio, White Chocolate, Salted Caramel, Lemon, Cappuccino.

Our Purpose

Diforti exists to promote and distribute both classic and modern Italian foods throughout the world

Purpose

Vision

Values

Our Promise

Purpose

To deliver premium Italian food products that embody the heritage and innovation of Italian cuisine. We strive to be the trusted partner for businesses and food lovers looking for genuine, high-quality Italian products. read more

Vision

To be the global standard of Italian food excellence—offering products that celebrate Italy’s rich culinary traditions while embracing modern techniques.

Values

Every product reflects the skill and care of Italian artisans. We combine time-honoured techniques with modern innovation to ensure exceptional quality.

Our Promise

By adhering to these values and pushing forward with our vision, Diforti Group aims to not only lead in the Italian food market but also to inspire a respect and love for Italian gastronomy worldwide.

LATEST NEWS

Diforti at ANUGA Cologne 2025

Diforti will be present at the International Exhibition of ANUGA Cologne 2025. The event will be held 4-8 October in Cologne....

Diforti at Tutto Food Milan 2025

Diforti will be present at the International Exhibition of Tutto Food Milan 2025. The event will be held 5-8 May in...

Diforti at ISM Cologne 2025

Diforti will be present at the International Exhibition of ISM Cologne 2025. The event will be held 2-5 February in Cologne....

Explore our products

frequently asked questions

1. Where are Diforti products made?

All our products are made in Italy. We own two factories. One factory specialises in Olives, Antipasti, Pesto and the other factory in Pastries and Confectionary products. Both located just a short distance from where our family tradition began in 1875, ensuring both heritage and modern standards are at the heart of our production.

3. Where is your company based?

Our main office is located in Italy, where our roots are firmly established and where all our products are made. We also have an office in the UK to better serve the UK market and support our international partnerships.

5. What products do you specialise in?

We specialise in a range of authentic Italian specialties, including Olives, Antipasti, Pesto, Tapenades, traditional Italian Pastries and Confectionary products. Each product is crafted with care, using family recipes and high-quality ingredients to deliver exceptional taste.

2. What makes your products unique?

Our products combine five generations of family expertise with an artisan approach to production. By using the finest ingredients, traditional methods, and modern innovations, we deliver authentic Italian flavours with uncompromising quality.

4. Which countries do you supply to?

We proudly supply our products across Europe, Asia, the Middle East, the United States and other international markets. Our global reach ensures customers everywhere can enjoy authentic Italian specialties.

6. How do you ensure quality and safety?

Our products are made in our state-of-the-art, BRCGS-accredited factories to the highest food safety and traceability international standards. They feature temperature-controlled production areas and a dedicated allergen-free zone to guarantee safety, consistency, and quality across every product we produce.

Italian Food Group - Producers of

Olives, AntipastI, Pesto

pastries